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Peak Refuel-Venison Country Casserole

Peak Refuel-Venison Country Casserole
Peak Refuel-Venison Country Casserole
$15.99 Excl. tax
In stock (21)

HIGH PROTEIN | 100% REAL VENISON | PREMIUM INGREDIENTS - Venison Country Casserole Ground Deer in a Creamy Sauce with Rice and Vegetables Read more..

Ingredients

Creamy sauce (ground venison, 2% milk [reduced fat milk, vitamin a palmitate, vitamin D3], heavy cream [cream, carrageen], onion carrots, green beans, canola oil, enriched wheat flour[unbleached wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, enzymes], vegetarian chicken bouillon [salt, maltodextrin, natural flavor, yeast extract, onion powder, celery powder, carrot powder, turmeric extract, spice], salt rosemary, black pepper, thyme), enriched instant white rice (precooked long-grain rice, niacin, iron [ferric orthophosphate], thiamine [thiamine mononitrate], folic acid).

Details
With the perfect amount of rice, the creamiest sauce, and delicious veggies, you'll feel like you're sitting at a dinner table even in the deepest part of the backcountry. This will definitely leave you wanting more
 

Preparation Instructions:

1. Open pouch at tear mark. Remove oxygen absorber.

2. Carefully add 1 cup (8 oz) boiling water to pouch.

3. Stir well and zip pouch closed. Let stand for 10 minutes.

4. Open pouch, stir again and enjoy!

  • Protein – 40g per pouch
  • Servings - 2
  • Serving size – ½ pouch
  • Contains – Milk, Wheat
  • Net Weight – 6.20oz
  • Made & Packaged in the USA
  • Calories per Pouch - 920
  • Prep Time - 10 min
  • Water - 8oz

Peak venison meat is proudly sourced from Durham Ranch, based in Gillette, WY USA 

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